The Ribeye Steak (also known as the Delmonico Steak) is a full flavored impressive steak with generous marbling, tiny deposits of beef tallow filled with nutrients that also greatly enhance tenderness, and a rich flavor that will not disappoint. Just like it should be (and like all the beef we offer from our farm) Our Ribeye (Delmonico) Steak is 100% grass fed to finish. It is this extra finish (all from grass) that will make this the best Ribeye Steak you have ever had.
Each 10oz steak is boneless (so you don’t have to worry about cutting around the bone or dealing with extra mess) and packaged individually in a vacuum sealed package. Each steak is immediately flash frozen after packaging to ensure it is the freshest steak you have ever tasted.
Perfect for special occasions or just an amazing grilling experience, the Ribeye steak is superb on the grill but can also be pan fried or smoked. It is one of the most popular grilling steaks and for good reason. It is quite tender, full of flavor, and has an impressive plate presence. Your family and friends will not be disappointed.
√ Always 100% Grassfed to Finish
√ Tender, Moist, and Full of Flavor
√ Beyond Organic
√ Free of Artificial Hormones and Antibiotics
Our cattle spend their lives foraging on our lush pastures eating a diversity of nutrient rich grasses, clover, chickory, plantain and other forbs - no grain ever!
Just like our other livestock, our cattle are rotated across our fields in a synergistic rotational grazing system designed to restore the health and vitality of the land while providing the best nutrient rich diet that the cattle were naturally designed to eat.
Their diverse diet yields an exceptional end product that is more flavorful and moist than traditional "grassfed beef" and without the excess fat and corny flavor of grain fed beef. In addition, our fully 100% Grassfed to Finish beef has far more nutrients than either of the other options, and its tastes far better - a win win.
Remember with every delicious meal you serve you are:
-Frozen and vacuum sealed in roll stock to preserve freshness
-Each cut is individually packaged and labeled with cut name.
-Hand cut and wrapped in our own USDA inspected on farm processing facility.