Pasture-Raised Whole Turkey | Large

Plenty for a crowd, with leftovers to spare

Gather the ones you love most around the best turkey you've ever had. Our Pasture-Raised Whole Turkey | Large weighs 20-25 lbs., made for a big gathering and plenty of leftovers. Our turkeys are rotated across our regeneratively managed pastures in central Missouri, foraging on legumes, grass, seeds and insects, with only non-GMO grain as a supplement. Need less? We also offer a Small (9-14 lbs.) and a Medium (14-20 lbs.).

Why You'll Love It:

• Truly Pasture-Raised: Fresh air, sunshine and fresh pasture as they're rotated across our fields.
• More Flavor: Their diverse diet makes a turkey that's more flavorful and moist than conventional turkey.
• Generous Size: 20-25 lbs., made for a crowd and plenty of leftovers.
• None of the Nasties: Ethically raised, with no antibiotics, growth hormones or mRNA vaccines, ever.

How Your Pre-Order Works:

• Order: Reserve your turkey here, the same way you place any order.
• Watch for our text: We'll text you a link to pick the week in November you want it.
• Get your turkey: It comes on your regular day that week, whether you pick up, get home delivery or have it shipped.

How Pricing Works:

Turkey is priced per lb. The morning we pack your order, you'll get a first charge based on 25 lbs. Once your turkey is weighed, we'll credit you or charge the difference.

How to Cook:

• Thaw: Thaw it in the fridge, allowing 5-6 days for a turkey this size.
• Roast: Roast at 325°F for about 13-15 minutes per lb., until the thickest part of the thigh reads 165°F.
• Rest: Let it rest 30 minutes before carving so the juices settle.

Our Farmer's Guarantee:

If your turkey ever falls short of your expectations, let us know and we'll replace it or credit it, whichever you prefer.

Questions?

Call or text us at (660) 620-9052.